Knife & Fork dishes are perfect for a hearty meal! Savor the 8 oz. New York Steak served with grilled broccolini, or indulge in tender Barbecue Pork Ribs with street corn, coleslaw, and your choice of barbecue sauce or a zesty firecracker glaze. For a lighter option, try our Seared Salmon with beurre blanc, potato purée, and green beans. And if you're craving a classic, our Fish and Chips features beer-battered mahi mahi with smashed potatoes and a delicious malt vinegar aioli.
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